What to use leftover flavoured pork fat for?

x4740N@lemm.ee to

Cooking @lemmy.world · 20 天前

Currently got gelatinous leftover in the fridge from this recipe:

https://www.justonecookbook.com/pressure-cooker-pork-belly-kakuni/#wprm-recipe-container-57781

I’m wondering if anyone has any ideas on what to use the leftover fat with since it is flavoured by the other ingredients

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20 天前

You can just use the rendered fat as a cooking fat for anything that pairs with the spices you infused it with.

Fried rice might be nice!

Cooking @lemmy.world

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