1.3 kg bad boy.

  • GreyEyedGhost@piefed.ca
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    3 months ago

    I can only assume that is HP sauce on the plate. That steak looks good enough you should be able to use that sparingly.

    • glorkon@lemmy.worldOP
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      3 months ago

      Nope. I mean, I do like HP sauce but using it with a good steak like that would be a sacrilege. This was Old Texas Whiskey Pepper Steak Sauce. And yes, I did use it sparingly.

      • GreyEyedGhost@piefed.ca
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        3 months ago

        I was going to say as much, but didn’t want to offend you. Now, I love HP sauce, it’s great on eggs and hash browns, but for steak it’s best to bring a ruined one back up to okay.