Eating meat creates four times more greenhouse gases than being vegan, study finds
www.independent.co.uk
Meat-free eating found to have much lower environmental impact on land use, water pollution risk, water use and biodiversity loss
  • Baron Von J@lemmy.worldEnglish
    23·
    1 year ago

    And it’s not uncommon for breast cancer survivors to be told to avoid soy to reduce the risk of recurrence.

    • Erk@cdda.socialEnglish
      4·
      1 year ago

      That’s unfortunate if true, since there’s no evidence isoflavones have any significant cross reactivity in humans.

      However I’m a doctor and haven’t ever seen this advice, so I’m skeptical it’s “not uncommon”.

      • Baron Von J@lemmy.worldEnglish
        1·
        1 year ago

        Admittedly anecdotal, but every woman I personally know as a breast cancer survivor has been told this. Some went to MD Anderson even. I do share research articles with them to show them otherwise. Some are receptive, some are not.