So, I’ve got pneumonia and am the only one who can cook in my household. I was told strictly to stay in bed and basically not do anything, but I’ve gotta eat and I’d like some good veggie soup. Any suggestions for how to make something quick and easy? I’ve got some good veggie stock already in the freezer thankfully but how can I quickly add to it to make it more filling? Are frozen veggies a good option? Egg noodles? It doesn’t have to be delicious, just easy and edible

  • wise_pancake@lemmy.ca
    0·
    10 days ago

    I know this is late ABS I hope you’re feeling better

    Adding soya sauce to soup can easily add a salty umami flavour and enhance your soup.

    I like to add it to my mushrooms and cook them separately then add them to the soup to get a more deep flavour, but you can heat mix it into your bowl as you’re eating too.

    Simple, cheap, easy and adds flavour.

    • Araithya@lemmy.worldOP
      0·
      9 days ago

      Thanks! I’m on an upward trend, but still pretty much cooking at a basic level. I love soy sauce and have tons of mushrooms so I’ll give this a try!