As a kid I hated veggies but as I got older I really enjoy some veggies, especially broccoli, roasted in a drizzle of olive oil and a little seasoning.
As an American, I also used to abhor vegemite when I tried it until I learned how to properly spread it on toast during my visit over there and I’m obsessed now!
What did you hate, but gave a second chance to? I’d love to try some new stuff!
I heard that stuff like green vegetables are unpalatable to children because they taste more bitter to them.
As you grow up you become more insensitive to those flavors and start tasting the other compounds that you actually like.