Acorns@lemmy.world to Cooking @lemmy.world · 13 hours agoAlways a dilemmalemmy.worldimagemessage-square49fedilinkarrow-up10arrow-down10
arrow-up10arrow-down1imageAlways a dilemmalemmy.worldAcorns@lemmy.world to Cooking @lemmy.world · 13 hours agomessage-square49fedilink
minus-squareendeavor@sopuli.xyzlinkfedilinkEnglisharrow-up0·5 hours agoI have no idea how it works, I just know ha ha steam go brr
minus-squareGissaMittJobb@lemmy.mllinkfedilinkarrow-up0·5 hours agoWell, when frying, the hot stuff is at the bottom, right? The pan. When streaming, the hot stuff is all around - the steam - making it 100C evenly all around. Gonna have to try that technique. Cheers, friend
minus-squareendeavor@sopuli.xyzlinkfedilinkEnglisharrow-up0·5 hours agoAh just pointing out the steam 100c error so you can fix it if you care.
minus-squareendeavor@sopuli.xyzlinkfedilinkEnglisharrow-up0·49 minutes ago100c is boiling point where water transistions into steam at sea level. Steam can be much, much hotter.
minus-squareGissaMittJobb@lemmy.mllinkfedilinkarrow-up0·39 minutes agoI’m not sure that steam used in cooking actually gets much hotter than 100 C - do you have any information on that subject I can read?
minus-squareUniversalMonk@sopuli.xyzlinkfedilinkEnglisharrow-up0·54 minutes agoYou should say 212F instead of using the metric system. The C is for Cringe.
I have no idea how it works, I just know ha ha steam go brr
Well, when frying, the hot stuff is at the bottom, right? The pan. When streaming, the hot stuff is all around - the steam - making it 100C evenly all around.
Gonna have to try that technique. Cheers, friend
Ah just pointing out the steam 100c error so you can fix it if you care.
What error?
100c is boiling point where water transistions into steam at sea level. Steam can be much, much hotter.
I’m not sure that steam used in cooking actually gets much hotter than 100 C - do you have any information on that subject I can read?
You should say 212F instead of using the metric system. The C is for Cringe.