beerclue@lemmy.world to Cooking @lemmy.world · 6 days agojollof rice, fried chicken, fried bananalemmy.worldexternal-linkmessage-square12fedilinkarrow-up11arrow-down10
arrow-up11arrow-down1external-linkjollof rice, fried chicken, fried bananalemmy.worldbeerclue@lemmy.world to Cooking @lemmy.world · 6 days agomessage-square12fedilink
minus-squareSnokenKeekaGuard@lemmy.dbzer0.comlinkfedilinkarrow-up0·edit-26 days agoTf you mean fried banana?!?!?!
minus-squareGuitarfun@lemmy.worldlinkfedilinkarrow-up0·6 days agoI just made this the other day, it’s so fucking good: https://www.joyousapron.com/caramelized-banana-french-toast/
minus-squarehansolo@lemm.eelinkfedilinkEnglisharrow-up0·6 days agoThey mean plantain. Or they should anyway.
minus-squarebeerclue@lemmy.worldOPlinkfedilinkarrow-up0·6 days agoI can’t get plantains where I live, so I used actual bananas, but green, unripened.
minus-squarehansolo@lemm.eelinkfedilinkEnglisharrow-up0·6 days agoThey’re related. Plantain is much larger and startchier. They don’t ever get sweet enough to eat raw on their own. But fried they’re awesome.
minus-squarebeerclue@lemmy.worldOPlinkfedilinkarrow-up0·6 days agoSo, you take a green ass banana, peel it, slice it up, deep fry it, drizzle some salt over it, delicious :)) (also, we ain’t got no plantains in the villages of southern Germany, I improvised).
Tf you mean fried banana?!?!?!
I just made this the other day, it’s so fucking good: https://www.joyousapron.com/caramelized-banana-french-toast/
They mean plantain. Or they should anyway.
I can’t get plantains where I live, so I used actual bananas, but green, unripened.
Looks like banana to me.
They’re related. Plantain is much larger and startchier. They don’t ever get sweet enough to eat raw on their own. But fried they’re awesome.
So, you take a green ass banana, peel it, slice it up, deep fry it, drizzle some salt over it, delicious :)) (also, we ain’t got no plantains in the villages of southern Germany, I improvised).
Tf you mean ass banana?!?!?!
I think you know ( ͡~ ͜ʖ ͡°).