I have made chicken adobo (with coconut milk) many times with very good results. This last week, I tried the following recipe for pork adobo:

https://www.saveur.com/article/Recipes/Pork-Adobo/

And I was not very pleased with it. I thought it would be a slam dunk, but it just disappointed me.

Does anyone know of a good pork adobo recipe they can point me to?

  • xmunk@sh.itjust.works
    0·
    2 months ago

    One comment on the meat - every pork adobo I’ve ever had is a mix of something like pork shoulder with pork belly.