BonesOfTheMoon@lemmy.world to Ask Lemmy@lemmy.world · 6 days agoWhat is the pasta shape you dislike the most?message-squaremessage-square99fedilinkarrow-up11arrow-down10file-text
arrow-up11arrow-down1message-squareWhat is the pasta shape you dislike the most?BonesOfTheMoon@lemmy.world to Ask Lemmy@lemmy.world · 6 days agomessage-square99fedilinkfile-text
minus-squaresupercriticalcheese@lemmy.worldlinkfedilinkarrow-up0·5 days agoOrecchiette is one of my favourite shapes. What brand do you buy and what kind of sauce do you combine it with? Under no circumstances you should be boiling pasta for more than what indicated or it risks becoming too soft.
minus-squareRememberTheApollo_@lemmy.worldlinkfedilinkarrow-up0·5 days agoProbably Barilla, I haven’t bought it in a while but if we do buy pasta it’s usually that brand. Yeah, I do all the cooking and pasta is generally not an issue as far a doneness goes. Sauce? Varies. Alfredo, pesto, or some variant on red sauce.
Orecchiette is one of my favourite shapes. What brand do you buy and what kind of sauce do you combine it with?
Under no circumstances you should be boiling pasta for more than what indicated or it risks becoming too soft.
Probably Barilla, I haven’t bought it in a while but if we do buy pasta it’s usually that brand. Yeah, I do all the cooking and pasta is generally not an issue as far a doneness goes. Sauce? Varies. Alfredo, pesto, or some variant on red sauce.